Ingredients
- Water8 oz
- Brown sugar3/4-1 cup
- Coffee0.67 oz
- Rum8 oz
- Vanilla extract0.67 oz
How to Make It
- Boil water, sugar and coffe for 10 mins and let cool.
- Add rum and vanilla.
- Put in clean bottle(s) and leave for 1 week before using.

Learn how to make a Tia-Maria: a alcoholic homemade liqueur served in a collins glass. Full ingredient list with standard measurements and step-by-step instructions.
Feeling adventurous?
Find Another Cocktail →