Ingredients
- Bourbon1.52 oz
- Angostura bitters2 dashes
- Sugar1 cube
- Waterdash
How to Make It
- Place sugar cube in old fashioned glass and saturate with bitters, add a dash of plain water. Muddle until dissolved.
- Fill the glass with ice cubes and add whiskey.
- Garnish with orange twist, and a cocktail cherry.
