Ingredients
- Blended whiskey2 oz
- LemonJuice of 1/2
- Sugar1 tsp
- Red wine(Claret)
- Lemon
- Cherry
How to Make It
- Shake blended whiskey, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass.
- Float claret on top.
- Decorate with the half-slice of lemon and the cherry and serve.
