Ordinary Drink

Japanese Fizz 🍹

Name: Japanese Fizz
Cuisine: Cocktail
Ingredients: 1.5 oz Blended whiskey; Juice of 1/2 Lemon; 1 tsp Powdered sugar; 1 tblsp Port; 1 Egg white; Carbonated water

Learn how to make a Japanese Fizz: a alcoholic ordinary drink served in a highball glass. Full ingredient list with standard measurements and step-by-step instructions.

Alcoholic Highball glass

Ingredients

Blended whiskey1.5 oz
LemonJuice of 1/2
Powdered sugar1 tsp
Port1 tblsp
Egg white1
Carbonated water

How to Make It

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes.
Fill with carbonated water, stir, and serve.

Frequently Asked Questions

What glass is a Japanese Fizz served in?

A Japanese Fizz is traditionally served in a Highball glass.

Is a Japanese Fizz alcoholic?

Yes — a Japanese Fizz is classified as alcoholic.

How many ingredients are in a Japanese Fizz?

A Japanese Fizz uses 6 ingredients, listed above with standard measurements.

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