Ingredients
- Whiskey1.69 oz
- Honey0.51 oz
- Cinnamon1
- lemon1
- Cloves2
How to Make It
- STEP 1
- Whisk the whisky and honey together and split between 2 heatproof glasses. Add half of the cinnamon stick to each, then top up with 200ml boiling water.
- STEP 2
- Add a splash of lemon juice to each, then taste and add more to your preference. Finish each with a slice of lemon, studded with a clove, and serve immediately.
