Ingredients
- Dry Vermouth1 oz
- Bourbon1 oz
- Blackberry brandy1 1/2 tsp
- Lemon juice1 1/2 tsp
- Lemon peel1 twist of
How to Make It
- Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass.
- Top with the twist of lemon peel and serve.
